Sorry for anyone who has been following our journey, I have been absent for quite a long time from here. However, there is good/interesting news. We bought a website, very recently and I have started writing about us there. Here is the link to it, please check us out over there if you are still interested in hearing about us.
http://www.wolfwoodshomestead.com/wp/
This Blog is about me and my family's trials and tribulations as we create a viable homestead. That will feed the entire family itself using as many "green" ways as possible, we won't always be using them but we will do what we can.
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Thursday, May 17, 2018
UPDATE
Tuesday, August 4, 2015
When Life bites you...
... bite back.
Sorry for not
updating in a while, things have been crazy around here. Silver
spent a week in the hospital due to his toe getting infected (after 2
years of a wound not healing isn't being diabetic fun?). Then we
have spent every Tuesday heading back up there to see the foot doc
there. Silver's a vet so he has to go to the VA hospital and it's a
3 hour drive one way. so any trip up there is a waste of a day.
Our pig caused us
some major problems since that day and a person who attends church
with my girls came by to put up a hot wire to keep her in her pen.
So it makes her learn how to climb out of the pen. After this
occurred we could not keep her in her pen at all and all kinds of
fun started happening.
She:
invaded the
neighbors yard
ate most of my
garden
ate 6 chickens
(broke into their pen)
started swimming
through the septic pond
So, unfortunately
when we discovered her eating chickens we had to put her down and
with her swimming choices we could not use the meat. We're hoping
the pot bellies don't have as many issues, the “church guy” has
been pig sitting in exchange for 2 of the castrated males.
My peach tree has
given up sometime after we got flooded last month. The apple trees
seem happy however though. I am digging up whatever the potatoes
have produced, I am not expecting much as they all died off during
the rain too.
After all the rain
we lost a goat, one of our females once all the deluge stopped looked
like she was ill (I think she had a cold from all the water). It
was a pity as we had hoped for babies from her as it was our milker.
On a good note however Momma gave birth on Saturday to a healthy
young buck. This morning I spotted him starting to play, so we're
glad he's doing good. I need to retarp the goat house today however
as we're due rain tonight and tomorrow.
We picked up a
injured kitten from an abandoned house a couple days ago, he has a
bad leg. We also discovered he had a screw worm in his cheek, we
pulled that out Saturday once we found our tweezers. I have to spend
the next few weeks trying to take my garden back, as once strawberry
started going after it I let it go wild hoping to salvage it. My
cucumbers are ok and my sunchokes though she pushed the stalks all
down they are still alive.
Hope things have
gone well for you.
Be Well, Be safe,
and Blessed Be...
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Monday, May 18, 2015
Life and Garden Update
So sorry for not posting in a while. Life is hectic, strawberry is still getting out of her pen so she now has a date with the freezer. Won't be till close to Thanksgiving but still. The "last straw" is when she got all the way to the front of our property and to get her back Silver made a chain leash to go behind her front legs so we could at worst drag her back. Well.. she dragged him. Not good for a 56 year old with RA and diabetes. *sigh* Also doctors put Silver on insulin, odd thing about that. Last few mornings with his shot the night before his blood sugar has run high. Last night he forgot to take his shot and is was much lower, go figure. Sadly however, his toe is no better and might actually be a lot worse. So bad it might have to be amputated. We're waiting on the VA to contact the podiatrist so he can go back to seeing him. The VA drives me nuts sometimes.
Another downside, for those of you who know. While I am trying to get us "food sustainable" here , right now we are not. Also because of living on disability we get Food Stamps. We just went up for re certification, was told a worker would call for an interview here back on Friday at 9am my time. Ok, no problem. ..yeah, I sat in the house all day waiting for that call. At about 10 am I tried to "talk to a person" via their various phone numbers. Yeah, nope sorry. Seems you can't talk to a person, but I did wind up leaving 2 messages on their "person call worker" interview option. So it's possible we'll lose our food money. Plus side is it'll be when our garden is producing and we have eggs so I'm not terribly concerned. However it irks me.
As for the garden...
I have PICS!
This is my acorn squash, we are hoping to have a lot of these for this winter, I have put some marigold seeds in the center to both attract pollinators and to make the insects that don't like them to run away. Funny thing is I planted these about the same time as my zucchini and look...
Definite difference in size there. The zucchini is smaller right now. Though I know it will catch up eventually. We're planning on drying over have of what we produce of these for animal feed this winter.
Here is one of my bunches of snow peas (I got my first pod off them this morning!), they are loaded with flowers though not many pods just yet. I'm hoping they finish before the Cherokee purples and the lemon cucumbers get too big or the peas will be coming out.
Speaking of the tomatoes...
If you can see, just past that pea is one of my tomatoes. They are starting to flower already! We're definitely waiting on these to produce fruit.
This is one of the bell peppers, it's also looking like it'll flower soon even though it's not very tall yet. I am debating pinching the first flowers off to let it grow more.
My pole beans have sprouted, we're hoping for a lot from these for chili making this winter. Also this is one of two varieties of dry bean we are growing. I planted tiger's eye as well. They grow as a bush however and can also be eaten as a green bean. I don't have pics of those as they only just started coming up.
Here are the cucumbers I planted for pickling. If we have an over abundance of the lemons don't do well we'll be eating these too. They were planted next too the pole beans. I am thinking of growing some kale for the rabbits and the chickens for winter on the other side of these.
Now, this "mess" is my spinach patch. It's really taking off after the rains we got this weekend. Seems to be very happy.
These, would be the sunchokes. They seem to be a prolific as I have heard and seem to be growing just fine. That is a two foot stake in the foreground, so you have some prospective. I have discovered that I have a few surprises in my sunchoke bed however.
Apparently, there were some tomato seeds in the chicken manure I added to this bed. I staked two of the tomatoes this morning. However, it seems there are five plants growing in my sunchoke bed and they seem very happy. So I will let them grow where they are. Also I have no earthly idea what kind they are as I grew three different kinds last year. So I will wait and see what they produce, here's to hoping they are edible at least.
I thought I'd share this. It's one of the wild roses from around here. Seems all the blooms came out white on the roses this year. It's wonderful to walk past this and take a deep breath in. I do wish I knew why they all are white though. Last year they were all pink, so maybe it's yearly change?
Oh one of the rabbit moms had her littler and it seems she had between 6-8 babies, they have a date with the freezer in 2 months. (yes i eat my rabbits and if one bit you they wouldn't be cute anymore)
Well I need to head back out and weed some more, happy gardening!
BE Well, Be Safe, and Blessed Be...
Another downside, for those of you who know. While I am trying to get us "food sustainable" here , right now we are not. Also because of living on disability we get Food Stamps. We just went up for re certification, was told a worker would call for an interview here back on Friday at 9am my time. Ok, no problem. ..yeah, I sat in the house all day waiting for that call. At about 10 am I tried to "talk to a person" via their various phone numbers. Yeah, nope sorry. Seems you can't talk to a person, but I did wind up leaving 2 messages on their "person call worker" interview option. So it's possible we'll lose our food money. Plus side is it'll be when our garden is producing and we have eggs so I'm not terribly concerned. However it irks me.
As for the garden...
I have PICS!
This is my acorn squash, we are hoping to have a lot of these for this winter, I have put some marigold seeds in the center to both attract pollinators and to make the insects that don't like them to run away. Funny thing is I planted these about the same time as my zucchini and look...
Definite difference in size there. The zucchini is smaller right now. Though I know it will catch up eventually. We're planning on drying over have of what we produce of these for animal feed this winter.
Here is one of my bunches of snow peas (I got my first pod off them this morning!), they are loaded with flowers though not many pods just yet. I'm hoping they finish before the Cherokee purples and the lemon cucumbers get too big or the peas will be coming out.
Speaking of the tomatoes...
If you can see, just past that pea is one of my tomatoes. They are starting to flower already! We're definitely waiting on these to produce fruit.
This is one of the bell peppers, it's also looking like it'll flower soon even though it's not very tall yet. I am debating pinching the first flowers off to let it grow more.
My pole beans have sprouted, we're hoping for a lot from these for chili making this winter. Also this is one of two varieties of dry bean we are growing. I planted tiger's eye as well. They grow as a bush however and can also be eaten as a green bean. I don't have pics of those as they only just started coming up.
Here are the cucumbers I planted for pickling. If we have an over abundance of the lemons don't do well we'll be eating these too. They were planted next too the pole beans. I am thinking of growing some kale for the rabbits and the chickens for winter on the other side of these.
Now, this "mess" is my spinach patch. It's really taking off after the rains we got this weekend. Seems to be very happy.
These, would be the sunchokes. They seem to be a prolific as I have heard and seem to be growing just fine. That is a two foot stake in the foreground, so you have some prospective. I have discovered that I have a few surprises in my sunchoke bed however.
Apparently, there were some tomato seeds in the chicken manure I added to this bed. I staked two of the tomatoes this morning. However, it seems there are five plants growing in my sunchoke bed and they seem very happy. So I will let them grow where they are. Also I have no earthly idea what kind they are as I grew three different kinds last year. So I will wait and see what they produce, here's to hoping they are edible at least.
I thought I'd share this. It's one of the wild roses from around here. Seems all the blooms came out white on the roses this year. It's wonderful to walk past this and take a deep breath in. I do wish I knew why they all are white though. Last year they were all pink, so maybe it's yearly change?
Oh one of the rabbit moms had her littler and it seems she had between 6-8 babies, they have a date with the freezer in 2 months. (yes i eat my rabbits and if one bit you they wouldn't be cute anymore)
Well I need to head back out and weed some more, happy gardening!
BE Well, Be Safe, and Blessed Be...
Labels:
cooking,
diabetic,
food,
food stamps,
garden,
homesteading,
pig.,
plants,
veggies
Monday, May 4, 2015
History Lesson
So I imagine some
people wonder how a Chicago raised city girl wound up out here in the
Missouri wood. Now first my biggest reason for wanting to live here
like I do is making sure my family has a good source of food, and
that we get regular meals. This is because while I grew up in a
middle class family (dad was a welder and mom went back to school to
be a social worker). I married not long after high school to the
biggest mistake in my life. The ten years I was with my husband we
lived homeless and with little food for nine. This piece of work
thought it was better to play things like video games, D&D and
Magic: The Gathering and spend money on supplies for it rather than
feed his family of five.
We had months where
we'd be living on a pound of meat with about two cups of dry rice for
dinners for all five of us. We were lucky we had WIC so we had
cereal and peanut butter for the other meals for the kids. I
generally wound up eating only once a day.
I eventually tossed
my husband out (for something much worse but that's not for telling
now), and even though I lost the home my father bought me (due to my
husband not paying the bills while I worked 2 jobs), I did get a
stable home and job. Then I met Silver and we eventually moved here
to live our dreams of being in the country and having food we know
where it came from and is healthier to eat.
As for my desire to
live in the country itself, I was never one who liked to be around
people much. I get panicky around crowds, including going to town to
buy food when we need it; or when we pay the bills. So living out
here where I can be away from a large group of people and just be me
I am happy. WE manage, even if we don't get everything we want done
here in a month. Biggest thing to me though is. We get the bills
paid, we get the crops planted. We slowly add to our meat animals,
and get all the buildings we want built. That so far is happening so
I am happy.
Watching a
commercial this morning while doing dishes made me think about
posting this and to point out a few things. A lot of people think
that there are countless people in other countries who have poor
nutrition or not much food. That the people “over there” have
to decide on if they pay their bills for their home or buy food for
their family. Let me tell you, it's a hard choice to make. When you
are sitting there trying to make you money stretch to feed yourself
and pay everything so you still have a home and power and put food in
your kids' mouths you wind up hurting yourself sometimes.
I still have a hard
time eating three meals a day and most often than not I don't even
think about a midday meal, because if I eat breakfast I tend to not
be hungry until evening. It's leftover from only eating once a day
and me learning what it feels like to honestly be hungry.
So now you know why
I live out here in the woods and spend my time growing my own food
and trying (desperately trying) to teach my girls that it's a good
thing to do.
Be Well, Be Safe,
and Blessed BE...
Labels:
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Chicago,
cooking,
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homesteading,
low income,
WIC
Sunday, May 3, 2015
Happy Sunday Morning!
Thought I'd write up
a little update though I'm still temporarily camera-less (my girls
are away for the weekend). We finished filling 2 more of the tractor
tires as well as one of the tubs yesterday, and Friday combined, I
had gotten a Rhubarb plant from the MFA for $.75 and it went in the
tub for now. We figure if it grows exponentially it'll wind up in a
tire.
This morning I
planted some red onions, bushel gourds, and cantaloupes. Tomorrow I
should have my pole beans in and my cucumbers as well. I also need
to do more of my green bush beans. Not to mention getting in my herb
seeds. One of the Zucchini seeds has sprouted so if nothing else
comes up by this Friday I'll replant the rest. I have about seven
acorn squash coming up as well.
I noticed something
yesterday in my sun choke bed. We have a volunteer tomato plant.
Since I have no clue what kind it is I am leaving it where it is, as
it's on the edge of the bed anyway so it should be safe. I'll just
have to figure out how I'm going to stake it up. My peas are
starting to flower, the spinach is doing well and I've been getting a
little of it daily. (waiting for it to really take off) The
eggplant looks to have a flower forming, and the bucket tomato is
flowering.
My two Does are
looking fatter daily (I wish I knew exactly when they got pregnant),
I am hoping to have two sets of twins but as long as they are healthy
and grow well I don't really care. Still need a boyfriend for
Strawberry, also a better cage for her too, but we'll get there. We
should have ducks any day now, as they have hatched and it's a matter
of when they get here.
I spent half of last
evening making banana bread on our new (to us) gas stove. Our
neighbors gave us a small propane stove. Makes me happy I can stop
using the electric one. I have over a case of bananas in my freezer
that I'm going to be making into more quick bread. One of those fun
freebies we received.
We've been eating
lambs' quarters now that it's growing everywhere. Silver gets a
small amount in the morning with his breakfast wilted and dressed
with a vinaigrette. Then we have some with our evening salad. The
girls have about twenty days left of school, then when they are out
we will move our big meal to midday-ish. Then have a snack like meal
in the evenings. I like summer times as we eat better especially
once the garden is doing well. I have hopes for over abundance. The
acorn squashes no matter how many we get will be saved for winter
eating..
Hope you're all
having a fun weekend.
Be Well, Be Safe,
and Blessed Be...
Sunday, April 26, 2015
Sunday Morning Chit Chat
Good Sunday morning
(for those of you in my neck of the woods). We've had a fun weekend
so far, my girls were both gone yesterday morning. One went turkey
hunting (didn't see anything of course), her first time hunting too.
The younger one was on a choir competition trip for school after
which they went to 6 Flags. We have moved my birthday present (3
tractor tires) out to the garden and have started filling them with
soil.
Friday I think it
was I planted some bush green beans, in another week I'll plant more.
I am planning on putting cantaloupe's into one of the large tires.
The tomato bucket Silver set up, the tomato is starting to curl up
and you can tell it's growing. Still have lots of hope for that
plant. WE were suppose to have a week of rain and it didn't happen
most of the rain had missed us so I had to water my fruit trees for
the first time since planting them.
We set up a
sprinkler we bought a month ago this morning. We had bought two of
them but we discovered one of them didn't work. So right now as I
write this I have a sprinkler watering my garden. I do know that
technically watering passively near the base of the plants is suppose
to be better, however Nature waters the Earth from the sky so I
personally feel as long as I make sure I water early in the morning
(like before 10 am) and the sun light isn't strong the plants should
be just fine with overhead watering.
We have almost used
up the truck load of top soil and all the composted sawdust we have
on hand. I am hoping we can go tomorrow and get more sawdust,
however we are suppose to help out a neighbor get his log splitter
back from the mechanic so I don't know if we'll have the gas to do
both before Friday. Helping the neighbor when we promised too is
more important in my mind anyway.
I should be starting
to pull lettuce out of my garden today as well as some spinach, The
spinach isn't doing as well as I thought it would but it might just
be the amount of water it has had so we'll see. I'm waiting on my
transplanted tomatoes to put on some new growth, I am glad they
haven't wilted as they were very leggy. My peppers seem to be happy
even though we had some cold nights. Thankfully none of the nights
was below or at freezing, however we did brush near those
temperatures.
Getting some greens
out of the garden now is going to be a good thing as Silver had his
yearly check up and the Doctor at the VA wants to put his on insulin
because he's not keeping his blood sugar down. Well since we had to
tighten our belts when it comes to buying food lately we've haven't
been eating good for a diabetic of late so food from the garden means
it'll lower the blood sugar amounts. I have discovered watching his
testing that is the heavy carbs are cut out (rice,pasta,potatoes) and
only have nice healthy veggies (mostly greens) and a nice piece of
protein his blood sugars run almost normal. I just have to be
diligent with it and make sure he doesn't cheat any.
Still waiting on our
goats to give birth, and since I'm not sure when Oreo got them
pregnant I am going to be surprised. I have ducklings coming soon
and in a couple weeks Strawberry will have a new pen. We still need
to find her a boy friend though. Why is it people always are selling
what you need when you can't afford it?
Well hope everyone
has a good Sunday.
Be Well, Be Safe,
and Blessed Be...
Tuesday, April 21, 2015
Fruit Trees Update
So I thought I'd
show how my new fruit trees are doing as I took a picture of each of
them when we were out yesterday. Here is the funny part my delicious
was the slowest to get started leafing out but look at it now.
Conversely the peach
tree the first one to get leaves is going slow to get them full size.
Maybe they go slower?
This is doing good
to this is the Cortland apple, I think it'll give my delicious a run
for it's money on speed of growth.
The Mac seems to be
doing better, however the buds on the top that had the “rust” on
them don't seems to have produced any real leaves at all.
I hope they keep
doing well, and that the peach tree gets a move on with it's growing.
I am pleased so far with these trees from Stark Bros, I do believe I
will order from them again in the future. Granted, these guys still
have a lot of growing to do.
On another note the
grape we've had (now in the third year), is doing amazingly this
year. It has loads of leaves and is growing like the proverbial
weed. I think it's happy.
So I'm 39 today, ugh
another year and I hit 4 decades. Funny how it took me to be in my
30's to decide living here this way was a good idea. I am happy
though living here far from the hustle and bustle of the city. Funny
how now when we go to town I have troubles dealing with all the
people and the funny thing is I grew up in the Chicago area.
Our across the
street neighbors are getting their power pole today and seems our
power will be off for a short time while they do it. Guess what
though our neighbor's aren't here to see it, it's funny as they've
been waiting two weeks for it to be put in so it's funny.
Have a good day and
be safe.
BE Well, Be Safe,
and Blessed Be...
Monday, April 20, 2015
Looks like a short work week
Seems we're going to have rain all week starting tomorrow, which means no mixing dirt for plants as it's to hard to do when the dirt is mud. So we've been working our butts off this morning trying to get as much as we can done, thankfully it has been cool out today.
Hey Dogwood season is in full bloom:
I was worried she wouldn't bloom this year as she didn't last year, but see. She's putting a good show on this year for us.
So today's work started with a tomato in a bucket, which if you haven't heard of them is you grow a tomato in the bottom of a 5 gallon pail hanging from something so the air can flow around it good and no need to stake.
We picked up a "patio" cherry tomato yesterday:
It's very dense in growth and has some flowers on it already, I am hoping it'll be good for snacking tomatoes for Silver and the girls so I can can the garden ones. So for starters you need a 5 gallon bucket with lid, you flip it over and cut a hole in the bottom:
So you do need to know that if you are doing a started plant that is firmly rooted (like in a peat pot) you make the hole smaller than the diameter of the whole pot. Just big enough to fit the plant threw.
You do need to be careful when feeding the plant threw the hole to make sure you don't yank too hard on it. Oh, we are doing this across two sawhorses so we can stand the bucket up for filling without hurting the plant in the process.
The soil you fill the bucket with should be fairly "airy" so it won't turn into a rock over the growing season. Which would not be good for the plant:
This soil is half topsoil and half sawdust which will also retain water in dry spells here. Now once Silver filled the bucket past the bottom of the peat pot I dug out some egg shells to crush in and he got some wood ash and sprinkled it over it.
So after that we filled it the rest of the way (eggshells are for calcium to prevent blossom end rot) to the very brim so that if turned over onto it's lid (don't for get to put the lid on) it's not shifted any. Now if you have a plant that was in a say "six pack" or doing it from seed you'll need to leave it inverted until it is rooted well enough it won't fall out when you turn it over again. We left our's inverted while we figured out how (as in with what) we were going to hang it.
We're hanging it from the outdoor kitchen and we have no eye bolts nor do we have any strong hanging brackets right now. However, we do have a bunch of nylon belts with the double metal pieces that is the buckle. Effectively strapping so we strapped it to one of the 2X4's on the outdoor kitchen.
That location should get enough sunlight for it to grow well. It is now done aside from it growing, make sure the lid is no longer attached as that is how you water the plant. I am thinking of sprinkling moss rose seeds over the top of the bucket as they do trail and it should be pretty as well.
..hmm this is turning out to be a long post. But oh well...
My garden is moving along nicely. I had a Oh my Gods moment over the weekend as my tomato seedlings started drooping and were getting burnt by their light. So they went out into their bed.
They did get a bit of a hair cut though as they had gotten leggy and I needed to bury most of the stems, good for more roots so they should grow very well. though I do see after planting (only half a bed full) why I'd want 25 for my size family. ..and here I only had twelve to start with. The bell peppers went into the ground too because for some reason they were bending over, I never experienced that in peppers before so i rushed them out too.
I do wish they were bigger before planting them but It happens.
When we got the cherry tomato I picked up a couple more plants that I wanted as well, first up is an egg plant. I love eating these but I don't know enough to grow it from seed as yet nor grow more than one plant in case it doesn't do well. It is a Black Beauty:
This was the largest and best looking plant they had and it had some bad leaves on it that I am hoping will be ok as it grows. We also picked up a mammoth jalapeno in the hopes we can have stuffed deep fried peppers again. However last time I grew these they were hotter than normal jalapenos. It is planted FAR from my bell peppers so no cross pollination in my herb garden.
I felt since we had a red colored tub it'd be perfect for a hot pepper to be planted in. The last plant we picked up is an herb that I swear I will keep in a pot in the house this winter so I don't need to buy a fourth one. A new Rosemary plant:
I had heard it was possible to grow them outside and they'd survive winter's here, yeah it didn't last... TWICE. So we bought another one and it's staying potted and when we get a green house it'll prob spend the winter in there. So aside from us trying to get the rest of the beds done up and the last two planting tires filled the hard garden work is almost done. Then we'll move onto the "add to the soil as it grows" time. Then the "stuff" we'll pile onto the beds this fall. I have bean plantings in my future and cantaloupe once my last two tires are done. If my squashes don't come up by May first I will replant them. I was trying to see how early I could honestly plant since average last frost here is April 15th.
As for that tomato bucket please note the buckets are HEAVY with all that soil in them so be careful hanging them when you do. I think I pulled some odd muscles when I lifted it, man did that hurt! We got it in place though and it's not budging until late fall. I do know that Silver had a couple of those before I moved in with him in NY, they sat on his porch all summer long and produced so many that no one could finish them all and they were throwing some out. I'm hoping it does as just a good of a job.
How you aren't in bad storms or flooding right now.
Be Well, Be Safe, and Blessed Be...
Hey Dogwood season is in full bloom:
I was worried she wouldn't bloom this year as she didn't last year, but see. She's putting a good show on this year for us.
So today's work started with a tomato in a bucket, which if you haven't heard of them is you grow a tomato in the bottom of a 5 gallon pail hanging from something so the air can flow around it good and no need to stake.
We picked up a "patio" cherry tomato yesterday:
It's very dense in growth and has some flowers on it already, I am hoping it'll be good for snacking tomatoes for Silver and the girls so I can can the garden ones. So for starters you need a 5 gallon bucket with lid, you flip it over and cut a hole in the bottom:
So you do need to know that if you are doing a started plant that is firmly rooted (like in a peat pot) you make the hole smaller than the diameter of the whole pot. Just big enough to fit the plant threw.
You do need to be careful when feeding the plant threw the hole to make sure you don't yank too hard on it. Oh, we are doing this across two sawhorses so we can stand the bucket up for filling without hurting the plant in the process.
The soil you fill the bucket with should be fairly "airy" so it won't turn into a rock over the growing season. Which would not be good for the plant:
This soil is half topsoil and half sawdust which will also retain water in dry spells here. Now once Silver filled the bucket past the bottom of the peat pot I dug out some egg shells to crush in and he got some wood ash and sprinkled it over it.
So after that we filled it the rest of the way (eggshells are for calcium to prevent blossom end rot) to the very brim so that if turned over onto it's lid (don't for get to put the lid on) it's not shifted any. Now if you have a plant that was in a say "six pack" or doing it from seed you'll need to leave it inverted until it is rooted well enough it won't fall out when you turn it over again. We left our's inverted while we figured out how (as in with what) we were going to hang it.
We're hanging it from the outdoor kitchen and we have no eye bolts nor do we have any strong hanging brackets right now. However, we do have a bunch of nylon belts with the double metal pieces that is the buckle. Effectively strapping so we strapped it to one of the 2X4's on the outdoor kitchen.
That location should get enough sunlight for it to grow well. It is now done aside from it growing, make sure the lid is no longer attached as that is how you water the plant. I am thinking of sprinkling moss rose seeds over the top of the bucket as they do trail and it should be pretty as well.
..hmm this is turning out to be a long post. But oh well...
My garden is moving along nicely. I had a Oh my Gods moment over the weekend as my tomato seedlings started drooping and were getting burnt by their light. So they went out into their bed.
They did get a bit of a hair cut though as they had gotten leggy and I needed to bury most of the stems, good for more roots so they should grow very well. though I do see after planting (only half a bed full) why I'd want 25 for my size family. ..and here I only had twelve to start with. The bell peppers went into the ground too because for some reason they were bending over, I never experienced that in peppers before so i rushed them out too.
I do wish they were bigger before planting them but It happens.
When we got the cherry tomato I picked up a couple more plants that I wanted as well, first up is an egg plant. I love eating these but I don't know enough to grow it from seed as yet nor grow more than one plant in case it doesn't do well. It is a Black Beauty:
This was the largest and best looking plant they had and it had some bad leaves on it that I am hoping will be ok as it grows. We also picked up a mammoth jalapeno in the hopes we can have stuffed deep fried peppers again. However last time I grew these they were hotter than normal jalapenos. It is planted FAR from my bell peppers so no cross pollination in my herb garden.
I felt since we had a red colored tub it'd be perfect for a hot pepper to be planted in. The last plant we picked up is an herb that I swear I will keep in a pot in the house this winter so I don't need to buy a fourth one. A new Rosemary plant:
I had heard it was possible to grow them outside and they'd survive winter's here, yeah it didn't last... TWICE. So we bought another one and it's staying potted and when we get a green house it'll prob spend the winter in there. So aside from us trying to get the rest of the beds done up and the last two planting tires filled the hard garden work is almost done. Then we'll move onto the "add to the soil as it grows" time. Then the "stuff" we'll pile onto the beds this fall. I have bean plantings in my future and cantaloupe once my last two tires are done. If my squashes don't come up by May first I will replant them. I was trying to see how early I could honestly plant since average last frost here is April 15th.
As for that tomato bucket please note the buckets are HEAVY with all that soil in them so be careful hanging them when you do. I think I pulled some odd muscles when I lifted it, man did that hurt! We got it in place though and it's not budging until late fall. I do know that Silver had a couple of those before I moved in with him in NY, they sat on his porch all summer long and produced so many that no one could finish them all and they were throwing some out. I'm hoping it does as just a good of a job.
How you aren't in bad storms or flooding right now.
Be Well, Be Safe, and Blessed Be...
Wednesday, April 15, 2015
Strawberry Takes a Walk
So we've had an
interesting day today so far. On such a nice gentle rain (honest
slow easy rain) we decided to sleep in after I go the kids moving and
most of the animals fed. I learned feeding the rabbits and goats
work better after the sun rises they eat better. Upon waking as I
get ready to make Silver some instant coffee (we ran out of ground),
I hear our oldest dog Midnight doing his playful/you shouldn't be out
bark. He is so helpful when one of the other animals gets lose he
has a special bark for it. I head out to see what/who got lose, so I
head back as all three goats are in their pen.
As I get close to
the chicken yard (btw it's still raining at this point), and see Blu
our heeler/lab mix standing in the rabbitry looking miserable. Of
course she had tore the side (tarp) of the rabbitry down. Blu does
love chasing chickens and had tried to get to them. I get to here
and discover how she was lose. She had snapped her choke chain. I
did a cursory look over the rabbitry to make sure nothing else was
broken on it as Strawberry has her bedroom on one side of it. It
looked ok, so I put Blu back and went and made breakfast.
So about an hour or
two later I hear Midnight again. I go out and this time it was
Strawberry out, we chased her back into her yard (took 15 mins) and
we thought we found the
problem. We thought she used the heavy tire we placed on her last
escape to climb out.
So
we go back in the house and ten to fifteen minutes later Midnight
starts again, Strawberry made it out of her yard again. I was alone
this time and after setting her door as a “chute” I slowly and
quietly walked up to her grabbed her tail and an ear. Did you know
while pigs like their ears scratched they don't like them grabbed?
So I let go of her ear and kept a hold of her tail and she ignored
that. Yeah I'm thinking so I make sure I can't lose my grip and I
start trying to get her back to her pen. If she went a way I didn't
want I held her still saying no. That
worked, and after I stood around trying to figure out how she got
out. No idea, how she got out though and I went back inside.
Ten
minutes later she does it again, I repeat the process to get her back
and then as I am standing next to her pen trying to figure out how
she got out. She strolls into her bedroom and I hear a weird noise.
So I walk in and see her pushing at the bottom of the wall to get
out. Yeah I told her no and held it in place trying to figure out
what to do next when Silver made it out asking me if I found the spot
yet. Looks like Blu's fun this morning damaged more wall than I had
thought. We got that fixed so she can't get out (she tried and
failed) and now I can breathe easy until next time.
She's
a good girl, but damn she's almost too smart for her own good I
swear. Enjoy your day!
BE
Well BE Safe and Blessed Be...
Monday, April 13, 2015
Ah Freebies!
I really like the people my girls go to church with because they can be so helpful. We were asked to drive over on Saturday, to pick up a few things.
We got two of these tractor tires, Silver cut the side walls out and we're going to put acorn squash in one (for now) and carrots int he other. Our regular soil here isn't good enough for carrots but having something that big will give me the chance to fill with enough soil to do carrots.
Then these two barrels, there are at least 6 more waiting for us when we can get them.
See how it's sitting? These are going to be a bake oven for my outdoor kitchen. We just need one more barrel but it has to be a food grade one. The bottom one will have a rocket like fire chamber but permit larger wood pieces. That top one will be split in half to be used as the way to let the heat travel around the baking chamber. We're going to use parts from a barrel stove kit to make this.
This wonderful person who gave us these items also has more regular tires, manure and garden soil they're giving to us for free! We picked up[ a load of the garden soil yesterday.. three "bucket" loads which only gave that poor 1/2 ton pickup 6 inch clearance on the road on the way home. Silver said that it wasn't "bottomed out" yet though. However I don't think i want that much in there again. It looked like we had half a low rider when we got home and we scraped on our dirt road coming in because of it.
Oh as to the garden... This is a sun choke sprout:
Eh ok a couple of sprouts, as when I tried for one it was too blurry to be seen. However the sun chokes do have a war going on with a native plant that I'm not sure I want to kill as I'm like to harvest some when they are ripe.
Those are Mayapples... not a good idea to eat unless you pick when ripe and only eat the fruit. Around here it's common to make jam with them. I've been wanting to make some for years, but they don't like direct sun so I'm not sure why they haven't died yet. They are trying to give my sun chokes a run for their money however.
I have elected as it's been so nice that I'm going to "test" plant a few things that have to wait till after last frost. As technically normal last frost is about April 15th, however last year we had frosts till mid May. So I am going to take a partial chance at some plantings and wait on the rest till after mid May to plant. I am hoping for no more frosts.
Hope your garden is goign well!
Be Well, BE Safe, and Blessed Be...
We got two of these tractor tires, Silver cut the side walls out and we're going to put acorn squash in one (for now) and carrots int he other. Our regular soil here isn't good enough for carrots but having something that big will give me the chance to fill with enough soil to do carrots.
Then these two barrels, there are at least 6 more waiting for us when we can get them.
See how it's sitting? These are going to be a bake oven for my outdoor kitchen. We just need one more barrel but it has to be a food grade one. The bottom one will have a rocket like fire chamber but permit larger wood pieces. That top one will be split in half to be used as the way to let the heat travel around the baking chamber. We're going to use parts from a barrel stove kit to make this.
This wonderful person who gave us these items also has more regular tires, manure and garden soil they're giving to us for free! We picked up[ a load of the garden soil yesterday.. three "bucket" loads which only gave that poor 1/2 ton pickup 6 inch clearance on the road on the way home. Silver said that it wasn't "bottomed out" yet though. However I don't think i want that much in there again. It looked like we had half a low rider when we got home and we scraped on our dirt road coming in because of it.
Oh as to the garden... This is a sun choke sprout:
Eh ok a couple of sprouts, as when I tried for one it was too blurry to be seen. However the sun chokes do have a war going on with a native plant that I'm not sure I want to kill as I'm like to harvest some when they are ripe.
Those are Mayapples... not a good idea to eat unless you pick when ripe and only eat the fruit. Around here it's common to make jam with them. I've been wanting to make some for years, but they don't like direct sun so I'm not sure why they haven't died yet. They are trying to give my sun chokes a run for their money however.
I have elected as it's been so nice that I'm going to "test" plant a few things that have to wait till after last frost. As technically normal last frost is about April 15th, however last year we had frosts till mid May. So I am going to take a partial chance at some plantings and wait on the rest till after mid May to plant. I am hoping for no more frosts.
Hope your garden is goign well!
Be Well, BE Safe, and Blessed Be...
Thursday, April 2, 2015
Homestead Happenings
Yesterday right
before getting a little bit of rain we planted 8 potatoes in those
tires I lined up in between my fruit trees. (yes 8 even though I
have 7 tires) They are Yukon Gold's as I'm hoping for some nice
potatoes out of them. It's also a trial on what I see/have seen from
some other homesteaders using old tires to grow potatoes.
Especially after any time I did a potato “bed” my chickens would
get loose and wind up digging through the patch and eating them.
Guess what chickens love potatoes.
My peas are starting
to grow faster, and I am hoping for a good amount of peas off of
them. My spinach is starting to set true leaves and the onions are
coming up now as well. I am hopeful that I will be thinning the
lettuce in a week. I had to rebuy my Dark Star zucchini as I could
not find the seed packet, thankfully a lot of local stores carry
Seeds of Change and they had them in the display. For the most part
I do buy my seeds from Baker Creek but this one variety I happen to
really like and Baker Creek doesn't carry it.
Yesterday had some
interesting happenings on Craigslist here, I'm not sure if it
happened near you or not. However, due to it being April 1st
some idiots decided to post some fake free items with other people's
phone numbers. I was caught by one as if it had been real it would
have benefited us a lot here. I do hope however the person didn't
get many calls. I don't understand why people would do something so
asinine though.
Yesterday we went
and got another truck bed load of composted wood from the lumber mill
(free is good in this case). We did mix in some of the sawdust with
it to help keep it a bit more loosened. It will soon become part of
new beds that will grow as time goes on.
...and speaking of
that “style” of gardening I did find the video of Ruth Stout's
garden on youtube. I had forgotten that someone did a video on here
in the 1970's. I was very excited to see it, her methods are very
simple and if you take hers and add in lasagna gardening and regular
no till it makes wonderful soil.
We have a few days
of rain ahead of us (yeah spring), so we'll be workign as weather
permitts us to here.
Be Well, Be Safe,
and Blessed Be...
Thursday, March 26, 2015
It was a Dark and Stormy Night
..it really was too...
It overfilled my pond a wee bit, the young willow on the right of the picture has wet feet. However it's not the only one with wet feet...
That would be my Macintosh tree. It's kinda swimming, so as soon as it dries up a little bit (yeah Spring and dry prob not anytime soon) I need to get more dirt around it to keep it from happening again. I just need it dry enough to move the dirt without it being clumped.
The other side wasn't so wet thankfully:
Not sure how well you can see it, but the Redhaven peach is in water that isn't in water now. It soaked up in a few hours where as the Mac is still in all that water. See the tires? I thought I'd try the grow potatoes in tires since I have 7 tires right now.
Also I have another picture of the cinder block stove.
The back will get raised up like the sides, then we'll fill up the holes of the cinder blocks then they'll be capped and some rebar will be put across to cook over. Also the center will get a solid block for the burn surface. I can't wait for it to get done so we can cook in the mornings on it.
Hope you're safe with the severe weather moving about.
Be Well, Be Safe, and Blessed Be...
It overfilled my pond a wee bit, the young willow on the right of the picture has wet feet. However it's not the only one with wet feet...
That would be my Macintosh tree. It's kinda swimming, so as soon as it dries up a little bit (yeah Spring and dry prob not anytime soon) I need to get more dirt around it to keep it from happening again. I just need it dry enough to move the dirt without it being clumped.
The other side wasn't so wet thankfully:
Not sure how well you can see it, but the Redhaven peach is in water that isn't in water now. It soaked up in a few hours where as the Mac is still in all that water. See the tires? I thought I'd try the grow potatoes in tires since I have 7 tires right now.
Also I have another picture of the cinder block stove.
The back will get raised up like the sides, then we'll fill up the holes of the cinder blocks then they'll be capped and some rebar will be put across to cook over. Also the center will get a solid block for the burn surface. I can't wait for it to get done so we can cook in the mornings on it.
Hope you're safe with the severe weather moving about.
Be Well, Be Safe, and Blessed Be...
Labels:
cooking,
cookstove,
fruit,
homesteading,
rain,
storms,
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wood cookstove
Tuesday, March 24, 2015
Garden Sprouts!
I went out this morning between rain drops and this is what I saw:
That is a pea.. and it's not the only one either, seems so far half of the peas have sprouted and I'm waiting on the rest. I can't wait to see them climbing all over the place.
Then there is this:
There is a row of spinach seedlings there. I am sooo excited. I have lettuce sprouting too but the pictures did not come out at all what so ever. I know my red current did survive and is putting on growth big time and the willow I planted last fall near my pond is alive as well and greening out.
I LOVE Spring.
BE Well, Be Safe, and Blessed Be...
Then there is this:
There is a row of spinach seedlings there. I am sooo excited. I have lettuce sprouting too but the pictures did not come out at all what so ever. I know my red current did survive and is putting on growth big time and the willow I planted last fall near my pond is alive as well and greening out.
I LOVE Spring.
BE Well, Be Safe, and Blessed Be...
Labels:
cooking,
eating,
food,
homesteading,
plants,
sprouts,
vegetables,
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Wood Fired Water heater
This was written by Silver and I, Riven have posted it for Him.
A couple years ago
we were given a gas fired water heater. Upon inspection it was
apparent that the entire burner assembly was useless. So a week or
so later I removed all of the burner and the insulation from the
bottom foot or so, at first thinking the tank might be useful. About
that time I watched a couple videos on using wood fired water heaters
and decided to see what I could do with it.
Other than keeping
the heat shield used to hold the burner assembly, I found a old
unused steel tire rim that the shield fit into snuggly. The lower
half I filled with dirt and gravel to help keep it in place. The
opening in the shield where the gas burner had entered I opened a bit
and used for the wood feed.
Given the fear of
over pressure and possible explosion fed by all the warnings we had
seen on the net, I only filled the tank with water and left the lines
unattached. After filling the “fire box” and lighting it using
small branches and kindling, we found that to heat the initial forty
gallons took approximately a hour. After, it took less time,
refilling the used water, keeping the fire running with only small
pieces of fire wood.
At the time we did
not have a water heater so it was a godsend for us. Much easer than
heating the water on the stove or a fire a gallon at the time. Some
time later we were given an electric water heater that with some
parts worked and so we stopped using the wood fired one. Given the
setting up of our outdoor kitchen I moved it to that location and am
setting it up once again for use there. This time I will not have any
fear of running it under pressure as it is fairly easy to tell when
it is getting hot enough and the pressure relief valve is attached.
Given the fire box is less than a cubic foot does not hold enough for
a long burn time.
One last thing the
warnings online also mentioned the chimney being too small to work
accurately. We had no trouble with it on ours nor do we expect to. My
guess on others experiences is they were trying to have to big a fire
going in it. As we were not in a hurry to have the water heat up we
did not over feed it.
I hope this helps
any that are interested to try there hand at it though only if you
feel comfortable with attempting it.
Silver has said if anyone has questions feel free to post them and He'll do His best to answer them.
Monday, March 23, 2015
Mostly done Kitchen
Well have the main structure on the outdoor kitchen mostly done. As is I don't have a floor and we need about 6 ft of roofing still...
We ran out of it, one and a quarter rolls apparently wasn't enough. That ladder on the front side is the one Silver built for doing building jobs around here, it takes 2 people to move it. Right now we're planning the locations for everything and deciding what color(s) to paint the uprights. We're going to put a wood floor down on 3/4's of it. Where we are putting the rocket stove and bread oven needs to not have a wood floor. Silver is going to make a counter top with 2X4's.
This is the start of our cinder block cook stove like the one we started out in the first six months of being here, it was so much fun cooking on it. Oddly it did not use much fuel to cook a meal on it. We need to get some new blocks to make the rest of it as I'd like it to be permanent and figured new would work better.
Be Well, Be Safe, and Blessed Be...
We ran out of it, one and a quarter rolls apparently wasn't enough. That ladder on the front side is the one Silver built for doing building jobs around here, it takes 2 people to move it. Right now we're planning the locations for everything and deciding what color(s) to paint the uprights. We're going to put a wood floor down on 3/4's of it. Where we are putting the rocket stove and bread oven needs to not have a wood floor. Silver is going to make a counter top with 2X4's.
This is the start of our cinder block cook stove like the one we started out in the first six months of being here, it was so much fun cooking on it. Oddly it did not use much fuel to cook a meal on it. We need to get some new blocks to make the rest of it as I'd like it to be permanent and figured new would work better.
Be Well, Be Safe, and Blessed Be...
Sunday, March 22, 2015
Out door work
So we got started on a long over due project today. The outdoor kitchen.
The wood has been sitting for a while now and the weather has been cooperating with us while Silver is feeling mobile enough to do some building.
We have been waiting to get this built as we really want to be cooking outside again, and in the summer it's better to bake outside in the heat than in the house. After a long winter I can't stand the being cooped up feel of having too cook inside the house.
Our intern was helping out with this today, we have discovered she is very good at eyeballing distance. See the corner post in the fore ground? It is made with 3 2X4's glued and nailed together. Silver has a habit of making buildings that'll live a few hundred years.. Or that you could prob store an elephant in.
We should get the roof finished on it tomorrow which is good because we have storms coming in Tuesday. The floor'll be put in later and some half walls on the side. We're going to use that water tank to catch water off the roof for my herb garden. We're hoping the first cooking item placed in (err just outside) will be the cinder block cook stove Silver made that first year we were here. It was fun to cook on it especially in the early mornings when the sun is just beginning to rise.
Looks like we should have across the street neighbors soon, we had 2 groups stop by today to check out the property there. I hope someone decides soon.
Hope your Sunday went well.
Be Well, Be Safe, and Blessed Be...
The wood has been sitting for a while now and the weather has been cooperating with us while Silver is feeling mobile enough to do some building.
We have been waiting to get this built as we really want to be cooking outside again, and in the summer it's better to bake outside in the heat than in the house. After a long winter I can't stand the being cooped up feel of having too cook inside the house.
Our intern was helping out with this today, we have discovered she is very good at eyeballing distance. See the corner post in the fore ground? It is made with 3 2X4's glued and nailed together. Silver has a habit of making buildings that'll live a few hundred years.. Or that you could prob store an elephant in.
We should get the roof finished on it tomorrow which is good because we have storms coming in Tuesday. The floor'll be put in later and some half walls on the side. We're going to use that water tank to catch water off the roof for my herb garden. We're hoping the first cooking item placed in (err just outside) will be the cinder block cook stove Silver made that first year we were here. It was fun to cook on it especially in the early mornings when the sun is just beginning to rise.
Looks like we should have across the street neighbors soon, we had 2 groups stop by today to check out the property there. I hope someone decides soon.
Hope your Sunday went well.
Be Well, Be Safe, and Blessed Be...
Saturday, March 21, 2015
The Judgement is In
So today was rooster
sentencing day, and no they didn't get a fair trial and I'm afraid
the sentence is death.
We butchered 6
roosters today four of which are destined for the soup pot, while two
will either be roasted or fried.. maybe grilled. I did learn a
couple things from this batch of birds. First, I had read a number
of times about how it is easier to skin your birds instead of
plucking them. Yeah... personally? For me skinning them took twice
maybe three times as long to do. The biggest problem is the feathers
got in the way of me seeing where to run my knife to remove the
skin.
The second thing I
learned is that turkens are easy
to pluck. It took almost no time for me to get the feathers off the
body of it. Even better the skin doesn't look like it had the
feathers in it over half the body. It was also the largest of the
birds after butchering and it was one of the youngest ones we
butchered.
Silver
is going to make some home made stock from four of them and the feet
from the birds (well the feet that were healthy, two of the Leghorns
had sores on them). The feet have a lot of cartilage on them and
some fat(s), it is simple to clean the feet too once you learn how.
You boil some water, take the water off the fire/burner and drop the
feet in the pot. Now you take them out one at a time and starting at
the nails pop the sheathe off the nail and start peeling the top
layer of scales off. As you go to the leg joint it gets more
difficult but it is easier to start at the claws.
My
biggest problem with these birds (I got them for free so it's only a
half assed complaint), is most of them have had feet problems. Two
of the white leghorns we got
had feet that couldn't grip the pearches, couldn't grip at all and
they had sores in the “palms” of the claws. The guinea fowl we
had had one badly broken leg that healed wrong. There is a brown
leghorn hen who has no toes. These were all in the birds we got for
free last fall. Bothers me a bit they were like that. I'm just glad
that they are living here now, so they have good lives till they wind
up in my stock pot!
Be
Well, Be Safe, and Blessed Be...
It's Lives!
I have proof that my garden has some life in it!
This is one of the sun chokes, it has beaten my peas on coming out of the ground. I'm still waiting on them coming up. I have had a few peas whose dirt got uncovered showing me they will coming out of the ground any day now.
I swear it wasn't there yesterday, so it had to come out overnight. I am so excited, I can't wait to see that sun choke bed covered in green life, and now it's a wait to see what comes up next!
Happy growing!
Be Well, Be Safe, and Blessed Be...
This is one of the sun chokes, it has beaten my peas on coming out of the ground. I'm still waiting on them coming up. I have had a few peas whose dirt got uncovered showing me they will coming out of the ground any day now.
I swear it wasn't there yesterday, so it had to come out overnight. I am so excited, I can't wait to see that sun choke bed covered in green life, and now it's a wait to see what comes up next!
Happy growing!
Be Well, Be Safe, and Blessed Be...
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